Still breading your fish, chicken, pork, wild game, and vegetables the old-fashioned way? Now there is a better way with the Better Breader! The Better Breader Bowl comes in three parts: the bowl, where you place your breading and seasonings, the sifter, where you place all your pre-moistened items to be breaded and the airtight lid, to keep it all contained. Once all the ingredients are loaded, shake the bowl until meats or veggies are perfectly coated, then bake or fry. Left-over breading can be stored in the air-tight bowl until ready to use again.