These easy and delicious Truth Sauce Bacon Roll-Ups are a tasty addition to charcuterie boards and make an excellent appetizer for any occasion.
Truth Sauce is a perfect balance of sweet and heat, with a taste and flavor that resides somewhere between a traditional barbecue sauce and Thai chili sauce.
What You Need to Make Bacon Roll-Ups
Truth Sauce Bacon Roll-Ups Recipe
2 packages of crescent rolls
1 lb thick sliced bacon (cooked)
2 Tbsp unsalted butter
2 green onions, sliced
¼ tsp. garlic powder
¼ c. Truth Sauce (Sweet Heat or BBQ Sauce)
To cook the bacon, preheatoven to 375 degrees. Place a cooling rack on a rimmed baking sheet and place bacon on the cooling rack. Bake for 25 minutes for perfectly crisp and flat bacon.
While the bacon is cooking, melt butter in a skillet and add sliced green onions to sauté until softened. Sprinkle in your garlic powder and set aside to cool.
Roll out crescent roll dough onto a lightly floured surface and seal the seams. Once the butter/onion mixture is cooled, brush the mixture onto the dough and place the strips of bacon close to each other. Cut the dough between the bacon with a pastry cutter and roll up. Place on a sheet pan with the swirl facing up and brush with Truth Sauce.
Bake for 20 minutes at 375 degrees.
In the Kitchen with Xandra: Making Truth Sauce Bacon Roll-Ups
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